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Quinoa & Chicken Stuffed Bell Peppers

Quinoa & Chicken Stuffed Bell Peppers

FitMenCook , / 9302 0

This post is also available in: Spanish

Stuffed bell peppers are most definitely a healthy eating classic (at least in my book). This is one of my favorite meals that is protein packed, easy to customize (even for vegans), easy to prep and family-approved! Boom.

Ingredients for 3 – 5 stuffed bell peppers:

  • 1lb extra lean ground chicken
  • 1.5 cup cooked gluten-free quinoa
  • 1/2 cup diced bell peppers
  • 1.5 tbsp or 3oz tomato paste
  • 1 cup low-sodium chicken broth
  • 3 tbsp mozzarella

Chicken seasoned with smoked paprika, garlic, sea salt.  **For a vegan-friendly version: use portobello or tempeh, increase amount of quinoa, use veggie broth & cashew cheese.**

Approx macros for 1 of 3 stuffed peppers: 363 calories, 41g protein, 28g carbs, 9g fat

15-Second Video Tutorial

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